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Enjoy the rich butterscotch flavour of our Biona Coconut Palm Sugar - the perfect alternative sweetener for drinks, desserts and baked goods. With a low melt and a high burn temperature, coconut sugar is especially suited to everyday cooking needs. Made from the liquid nectar of the coconut blossom, our Biona Organic Coconut Sugar is unrefined and has not been filtered, processed or bleached.
Available in 500g and 250g sizes.
Your trusted source for ethically produced organic foods.
With over 300 products to carry you from breakfast all the way through to supper – Biona sustains your busy day by providing you with quality organic food that is good for you.
In 1980 after 12 years running one of London’s first wholefood stores and a very successful vegetarian restaurant on Fulham Rd., Donata and Noel decided to bring their popular food products to a wider audience and started the Biona brand.
Today, we are still a family owned company, committed to providing high quality organic food for everyone to share and enjoy. All our products are organic, GMO free, suitable for vegetarians (many are vegan), with no artificial additives.
When you purchase a Biona product you are part of the family mission:
· Supporting organic farming
· Cleaning up the environment
· Investing our profits back into the Organic future
· Increasing the use of renewable energy (wind and solar) in our production
· Treating our staff and business partners with fairness
At Biona, we believe a return to nature-sensitive, organic farming methods is key. Practices that protect wildlife and promote pollination long-term. Techniques that treasure our planet.
We only ever use certified organic ingredients and we believe in 100% traceability of all our products. By choosing organic foods, you will be helping restore nature’s balance, defend pollinators and protect our planet.
Bring a little sweetness to your cooking with our range of organic sweeteners which spans from agave syrup to brown rice syrup, date syrup and coconut syrup. Perfect for topping pancakes, desserts and porridge bowls, as well as using to bring a little sweetness to savoury dishes such as stir fries & curries. Why choose one, when you can have them all.
Bursting with juicy blueberries and natural flavour, these Lemon Curd and Blueberry Cupcakes make the perfect tea-time treat. We use our organic kefir and coconut sugar in these cupcakes, resulting in a moist, light sponge. Finish them off with a sweet lemon icing.
