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Sugar - Dark Muscovado (Mauritius) 1#

4.5 4.5 out of 5 stars 1,549 ratings
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$11.87 $0.74 per Ounce
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Brand India Tree
Item Form Crystal
Item Weight 1 Pounds
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Number of Items 1

About this item

  • Perfect for cakes, fudge, pie, or coffee! Add it to oatmeal for a yummy twist on a breakfeast tradition!
  • The more you buy the less it costs to ship (on a per item basis), when it all comes from ChefShop;com; Click on the ChefShop link below the product name to see what else we have!
  • The most amazing dark sugar we've tasted!
  • Rich, complex, and unrefined sugar!

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64 Ounce (Pack of 1)
4.7 out of 5 stars (1650)
$7.29 ($0.11/Ounce)
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$11.87 ($0.74/Ounce)
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Sustainability features

Sustainability features

This product has sustainability features recognized by trusted certifications.

Forestry practices

Made with materials harvested from responsibly managed forests.

As certified by
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Manufactured on farms or in facilities that protect the rights and/or health of workers.

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Made with materials harvested from responsibly managed farms.

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Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Package Dimensions ‏ : ‎ 5.31 x 2.83 x 2.17 inches; 1 Pounds
  • ASIN ‏ : ‎ B005FO2C3Y
  • Customer Reviews:
    4.5 4.5 out of 5 stars 1,549 ratings

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Sugar - Dark Muscovado (Mauritius) 1#
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Price$11.87-10% $8.95
Typical:$9.95
$56.99-8% $10.87
Typical:$11.82
$23.61$38.76
Price Per Unit$0.74 / Ounce$0.56 / Ounce$0.40 / ounce$0.68 / Ounce$0.25 / Ounce$13.84 / pound
Delivery
Get it as soon as Wednesday, Mar 19
Get it as soon as Wednesday, Mar 19
Get it as soon as Wednesday, Mar 19
Get it as soon as Wednesday, Mar 19
Get it as soon as Wednesday, Mar 19
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Customer reviews

4.5 out of 5 stars
1,549 global ratings

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Customers say

Customers enjoy the product's flavor and baking ability. They find it has a nice aroma, works well in recipes, and is better than corn syrup. However, some customers found the sugar hard and lumpy. Opinions vary on value for money and sugar content.

AI-generated from the text of customer reviews

92 customers mention "Flavor"81 positive11 negative

Customers enjoy the flavor of this sugar. It has a nice, rich flavor with aroma that reminds them of good coffee or wine. They find it delicious for baking and cooking. The sugar is soft, moist, and flavorful, making it perfect for dishes like hot cereal.

"This sugar adds a depth of flavor that you will not get from dark brown sugar." Read more

"...The flavor is like the best molasses you've ever tasted. It's a bit pricy so it won't replace regular brown sugar in my pantry...." Read more

"This is a good sugar with the great molasses aftertaste I wanted to sprinkle it on my coffee but no matter how much I messed it up or stirred it..." Read more

"You will be amazed at how good your baked goods taste when you use this dark muscovado brown sugar in place of dark or light brown sugar...." Read more

11 customers mention "Baking ability"11 positive0 negative

Customers find the sugar useful for baking, making syrups, and in recipes. Some say it's better than corn syrup and perfect for creme brulee, cocktails, and boba milk.

"...Finally I found this sugar and it changed my baking forever. You will love it! ~The Rebecca Review" Read more

"...can afford to use it for baking😂 but I think it will be great in baking cookies and cakes...." Read more

"...All 3 India Tree sugars are great for baking but the dark muscovado is the best sugar I have ever found for making molasses cookies." Read more

"This is perfect for making boba milk...." Read more

10 customers mention "Quality"10 positive0 negative

Customers are satisfied with the product quality. They find it robust and sultry, and say it's better than white sugar.

"...Brown sugar is always more flavorful than white, but this Muscavado is unbelievable!..." Read more

"I've ordered this a few times now and it is very high quality. Yes...." Read more

"This sugar is robust and sultry. The molasses taste is very distinctive and exactly what I need for holiday baking...." Read more

"Great quality!..." Read more

53 customers mention "Value for money"20 positive33 negative

Customers have different views on the value for money. Some find it a good purchase and fresh product for the price, while others feel it's a little expensive and not worth the cost.

"...The flavor is like the best molasses you've ever tasted. It's a bit pricy so it won't replace regular brown sugar in my pantry...." Read more

"...to bake with this, I don't think you will be disappointed, it is a good purchase." Read more

"...That usually does the trick. It is costly! But if the recipe calls for this particular ingredient do not substitute." Read more

"...but I can't imagine making this my go-to brown sugar because it is more pricey than I would normally spend for such a thing...." Read more

36 customers mention "Sugar content"24 positive12 negative

Customers have mixed opinions about the sugar content. Some find it nice, with a great flavor and density, like genuine brown sugar, less refined than white sugar, and great for gingerbread cookies and ginger snaps. Others mention it's very hard, firm, or crystal sugar, not exactly what they were looking for.

"This is a good sugar with the great molasses aftertaste I wanted to sprinkle it on my coffee but no matter how much I messed it up or stirred it..." Read more

"...Sugar arrived very firm, but soft-ish. If need be, store in an airtight container with a slice of bread. That usually does the trick...." Read more

"...The flavor is deep and rich and the sugar is very dense. If you do add this to recipes, you may want to consider adjusting the measurements a bit." Read more

"...All 3 India Tree sugars are great for baking but the dark muscovado is the best sugar I have ever found for making molasses cookies." Read more

32 customers mention "Hardness"8 positive24 negative

Customers are dissatisfied with the hardness of the sugar. They mention it arrived dry and hard as a rock, stuck in its brick shape, and that some lumps were so hard that they could not get them worked into the product.

"...The second package received was as hard as a rock. I tried various methods to soften it up to no avail. I had to throw it away...." Read more

"...I’m not sure if the exposure to air caused it, but it is so hard and stuck in its brick shape I put a dent in my counter trying to break it up...." Read more

"...It was packaged well. The sugar is fresh and not hard. It has great flavor. Exactly as described...." Read more

"...Some of the lumps were so hard that I could not get them worked into the batter." Read more

Adds great taste to baking!
5 out of 5 stars
Adds great taste to baking!
This adds great flavor in place of normal brown sugar. It has a much deeper taste but blends well. It's smoother and stickier. An enjoyable taste in coffee too! I would recommend any one trying it out at least once or twice. I am going to use it in a marinade for meat as well.
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Top reviews from the United States

  • Reviewed in the United States on January 18, 2025
    This sugar adds a depth of flavor that you will not get from dark brown sugar.
  • Reviewed in the United States on February 3, 2023
    For years I've been trying to find this product. A decade ago, Target had Mauritius brown sugar on their store shelves. I've not seen any since. I started looking for this and found it in the Amazon marketplace (surprise, surprise...NOT).

    The flavor is like the best molasses you've ever tasted. It's a bit pricy so it won't replace regular brown sugar in my pantry. But I indulge myself for sweeten oatmeal and for making Irish coffee. I will use it for apple pies and pumpkin pies.

    If cost isn't an issue...splurge and use it in any that calls for brown sugar. Bakers? Be amazed. Brown sugar doesn’t get any better than this.
    7 people found this helpful
    Report
  • Reviewed in the United States on March 8, 2025
    Perfect
  • Reviewed in the United States on November 22, 2020
    This is a good sugar with the great molasses aftertaste I wanted to sprinkle it on my coffee but no matter how much I messed it up or stirred it with a fork or put it in the Shaker and shake it to break it apart it's stubbornly refused to stay unclump I would definitely use it when I'm baking rye bread or some kind of coffee cake or pineapple upside down cake cuz it would be a great sugar for that as long as I had to scoop it in and mix it in with a mixer. I had watched a YouTube video on dark sugar and basically the sugar association's All-State that it's basically a regular white sugar with molasses add the den to create the darkness so I would probably go cheap and just use white cane sugar and add molasses to it until I got the right color and flavor
    5 people found this helpful
    Report
  • Reviewed in the United States on December 11, 2024
    I have purchased this two times now and it has never disappointed me. I have purchased this to make my brown sugar boba pearls and I don't think another brand can surpass this one. For anyone willing to try to make their own boba pearls or willing to bake with this, I don't think you will be disappointed, it is a good purchase.
    One person found this helpful
    Report
  • Reviewed in the United States on January 24, 2024
    If you’re making Sticky Toffee Pudding there’s absolutely no substitute. This cannot be replaced with dark brown sugar, there is no comparison.
    Sugar arrived very firm, but soft-ish. If need be, store in an airtight container with a slice of bread. That usually does the trick.
    It is costly! But if the recipe calls for this particular ingredient do not substitute.
    One person found this helpful
    Report
  • Reviewed in the United States on September 12, 2019
    You will be amazed at how good your baked goods taste when you use this dark muscovado brown sugar in place of dark or light brown sugar. I use this in my chocolate chip cookie recipe and also love it on oatmeal in the morning. It also takes chocolate cake to the next level of deliciousness. The sugar itself tastes a little like molasses and is slightly more salty tasting than regular brown sugar. I learned to love this brown sugar while living in Africa. When I came back to America I noticed brown sugar was different but didn't make the connection. Finally I found this sugar and it changed my baking forever. You will love it!

    ~The Rebecca Review
    29 people found this helpful
    Report
  • Reviewed in the United States on March 12, 2020
    The is the second time I’ve purchased this product. The first package was great. The sugar was soft, moist and flavorful. Perfect for my sticky toffee pudding cake. The second package received was as hard as a rock. I tried various methods to soften it up to no avail. I had to throw it away. I will give them one more try. It may have just been an isolated problem.

Top reviews from other countries

  • kisolini
    5.0 out of 5 stars Delicious
    Reviewed in Canada on January 5, 2025
    Yes, it's just brown sugar, but it tastes more than just sweet. Used for my Christmas brown sugar shortbread this year, which is just flour, butter and brown sugar and it kicked them up to another dimension.

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