White Truffle Oil

Description

White truffle oil’s intense aromas are a great way to finish a dish and lace it with complex, earthy flavours. The white truffle oil has a base of extra virgin olive oil. White winter truffles (tuber magnatum pico) are collected between October and December and known for their musky aroma and shallot-garlic notes. Try drizzling a small amount of the white truffle oil on risottos, fish and carpaccio.

This white truffle oil is produced in Acqualagna, the home of Italy's truffle market, by Marini & Azzolini who have been collecting and producing truffle products for over 50 years.

Ingredients: Extra virgin olive oil, truffle aroma (tuber magnatum pico). May contain traces of gluten, milk, celery, fish, nuts.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Recipes & Articles

  • Mushroom Risotto With Truffle Oil Recipe

    Mushroom Risotto With Truffle Oil Recipe

    • 1 hour 20

    • Intermediate

  • Everything you need to know about truffle oil and how to use it

    Ultimate Guide To Truffle Oil

  • Warm Mushroom, Beetroot, Watercress, and Hazelnut Salad with White Truffle Oil Vinaigrette

    Warm Mushroom, Beetroot, Watercress, and Hazelnut Salad with White Truffle Oil Vinaigrette

    • Easy