Details

For an award-winning, rich cheddar to remember, grab a versatile Tillamook Kosher Medium Cheddar Cheese Block. Manufactured under rabbinical guidance and only made with microbial/vegetable-based rennet, this kosher yellow cheese features a smooth and full cheddar flavor. Not mild and not sharp, this aged cheese tastes better, because it’s been aged with time, not shortcuts. Full of flavor, this cheese loaf is sure to be a crowd-pleaser with family and friends. Perfect for making shredded cheese, slices for a sandwich or snack-sized bites for a charcuterie board or cheese board, this chunk cheese combines flavor and convenience. The possibilities are endless–whether you’re making creamy macaroni and cheese, broccoli cheddar soup, melty cheese sauce or are wanting a go-to snack cheese. Tillamook Block Cheese tastes better because it's made right. This Tillamook Cheese is kosher, Halal Certified, pasteurized, made with high-quality milk from cows not treated with rBST* and never includes artificial flavors or preservatives. Better yet, you can be assured that each purchase you make helps support Tillamook in their pursuit to do right. As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities and the environment. With over 110 years of quality cheese-making experience backing them, these Tillamook Cheddar Block Cheese has a taste to remember. Do Right By Every Bite.

*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

Ingredients

Cultured Milk, Salt, Enzymes, Annatto (color).

Directions

Keep refrigerated.

Warnings

Contains: milk contains no animal rennet(vegetarian)