Smithey Ironware Co.

Smithey Hand-Forged Carbon-Steel Farmhouse Skillet, 12"

$295
Smithey Hand-Forged Carbon-Steel Farmhouse Skillet, 12"
Smithey Ironware Co.

Smithey Hand-Forged Carbon-Steel Farmhouse Skillet, 12"

$295
4.6 Stars / 12 Reviews
Free Standard Shipping on Orders $199+
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A new classic

Here’s a pan we can’t wait to hang on display as soon as it’s done frying up a storm. This workhorse from Smithey is inspired by 18th- and 19th-century American farmhouse skillets. It’s also hand-forged by a Charleston-based blacksmith, making it one-of-a-kind.

  • Compatible with all stovetops, including induction
  • Oven safe
  • Even-heating, lighter-weight carbon steel
  • Smooth interior surface
  • Gets slicker over time (much like cast iron)
  • Comes pre-seasoned
  • Inspired by 18th- and 19th-century American skillets
  • Hand-forged by a Charleston-based blacksmith
  • Made in: Charleston, SC
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Here’s a pan we can’t wait to hang on display as soon as it’s done frying up a storm. This workhorse from Smithey is inspired by 18th- and 19th-century American farmhouse skillets. It’s also hand-forged by a Charleston-based blacksmith, making it one-of-a-kind.

  • Compatible with all stovetops, including induction
  • Oven safe
  • Even-heating, lighter-weight carbon steel
  • Smooth interior surface
  • Gets slicker over time (much like cast iron)
  • Comes pre-seasoned
  • Inspired by 18th- and 19th-century American skillets
  • Hand-forged by a Charleston-based blacksmith

Photography by Ty Mecham & Bobbi Lin

View our Return Policy and Shipping Policy

A new classic

Here’s a pan we can’t wait to hang on display as soon as it’s done frying up a storm. This workhorse from Smithey is inspired by 18th- and 19th-century American farmhouse skillets. It’s also hand-forged by a Charleston-based blacksmith, making it one-of-a-kind.

  • Compatible with all stovetops, including induction
  • Oven safe
  • Even-heating, lighter-weight carbon steel
  • Smooth interior surface
  • Gets slicker over time (much like cast iron)
  • Comes pre-seasoned
  • Inspired by 18th- and 19th-century American skillets
  • Hand-forged by a Charleston-based blacksmith
  • Made in: Charleston, SC
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Here’s a pan we can’t wait to hang on display as soon as it’s done frying up a storm. This workhorse from Smithey is inspired by 18th- and 19th-century American farmhouse skillets. It’s also hand-forged by a Charleston-based blacksmith, making it one-of-a-kind.

  • Compatible with all stovetops, including induction
  • Oven safe
  • Even-heating, lighter-weight carbon steel
  • Smooth interior surface
  • Gets slicker over time (much like cast iron)
  • Comes pre-seasoned
  • Inspired by 18th- and 19th-century American skillets
  • Hand-forged by a Charleston-based blacksmith

Photography by Ty Mecham & Bobbi Lin

View our Return Policy and Shipping Policy

Meet the Maker

Smithey Ironware Co.

Charleston, South Carolina
Charleston-based Smithey Ironware has been making super-smooth cast iron skillets since 2015, but the vintage techniques they use go back a whole lot further. They pour, package, and polish their cookware the good old-fashioned way here in the States, starting with recycled American iron—lots of it from former railroad tracks. As for their carbon-steel pans: Those are all hand-forged by a blacksmith, so no two are exactly alike. They top each piece off with a shiny, pre-seasoned finish, so you can get cooking straight away, then build the dark, seasoned patina of your dreams. (You’ll enjoy it for decades thanks to a lifetime guarantee.) Our fried eggs will never be the same.
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