A series centred around 'The Humble Pasta'

Sydneysider Danielle Alvarez jets in to wrap up the series!

One of Australia's most celebrated female chefs, Danielle's culinary rich background has seen her work in some incredible establishments across the US and Australia including The French Laundry and Chez Panisse as well as heading up Fred's in Sydney when it launched.

Now, the force that is chef and cookbook author Danielle Alvarez is coming to St Kilda Beach to deliver her take on the humble pasta.

Join us for the final instalment of our guest chef dinner on Thursday September 7th. Danielle will be at the helm of the kitchen cooking guests a beautiful menu that hero's pasta along with her favourite seasonal flavours.

View the full menu below.

Danielle will never be too far from diners, with her personal touch added to every table throughout the evening! Plus, pick up a copy of her cookbook 'Always Add Lemon', limited copies will be available for purchase at the event.

Reservations for this special night are available for all party sizes from 6:00pm, simply select your number of guests at the top of the booking page and continue following the prompts.

Join us on St Kilda Beach as we close out this epic series, book now